Wednesday, January 18, 2012

Balsamic Chicken and Caramelized balsamic onion

  • Marinated in 4 tbsp balsamic and 1 tbsp olive oil for a few hours
  • Cook the chicken in the marinade in a pan on med heat until done
  • In an additional pan caramelize in 2 tbsp balsamic 1/2 medium red onion left in rings cooked on med

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